2025 Food is Medicine Dinner Series

$10.00

A summer class and dinner series every Thursday, 5:30 - 7 pm, starting June 12, 2025 thru September 25th at the pavilion. We will have different instructors focusing on different healthy food and sometimes, ethnic dishes! Join us to learn and share a meal!

June 12th - Natalie Alinder, (1 of 2) Breakfast with Red Lotus Lifestyle

June 19th - Tom Milano, Keeping your Body Fueled in Summer Heat - canceled

June 26th - Megan Irving, Ancient Grains

July 3rd - NO CLASS

July 10th - Geneva McCloud, Kids Can Cook!

July 17th - Dr. Pooja Gupta, (1 of 2) Eat to Beat Cancer

July 24th - Dr. Pooja Gupta, (2 of 2) The Power of Beans

July 31st - Sabine Iafrate, Summer in France

August 7th - Stephanie Selvaggio , Plant Based Protein

August 14th - Carl Hay, American Classics (This class was originally scheduled for 8/21)

August 21st - Justine Schneider, Seasonal Eating 1 of 2 - Summer Tomatoes (This class was originally scheduled for 8/14)

August 28th - Justine Schneider, Seasonal Eating 2 of 2 - Super Hydrate with Seasonal Eating

September 4th - Nick Marinello (1 of 2) Fermenting 101

September 11th - Yaseen Jawad, Middle Eastern Mezze

September 18th - Maggie Smith, Prep-Ahead Broccoli Crunch Salad

September 25th - Nick Marinello (2 of 2) Fermenting Fun

Come join us for a meal and learn how food can be your medicine!

$10/person

Food is Med:

A summer class and dinner series every Thursday, 5:30 - 7 pm, starting June 12, 2025 thru September 25th at the pavilion. We will have different instructors focusing on different healthy food and sometimes, ethnic dishes! Join us to learn and share a meal!

June 12th - Natalie Alinder, (1 of 2) Breakfast with Red Lotus Lifestyle

June 19th - Tom Milano, Keeping your Body Fueled in Summer Heat - canceled

June 26th - Megan Irving, Ancient Grains

July 3rd - NO CLASS

July 10th - Geneva McCloud, Kids Can Cook!

July 17th - Dr. Pooja Gupta, (1 of 2) Eat to Beat Cancer

July 24th - Dr. Pooja Gupta, (2 of 2) The Power of Beans

July 31st - Sabine Iafrate, Summer in France

August 7th - Stephanie Selvaggio , Plant Based Protein

August 14th - Carl Hay, American Classics (This class was originally scheduled for 8/21)

August 21st - Justine Schneider, Seasonal Eating 1 of 2 - Summer Tomatoes (This class was originally scheduled for 8/14)

August 28th - Justine Schneider, Seasonal Eating 2 of 2 - Super Hydrate with Seasonal Eating

September 4th - Nick Marinello (1 of 2) Fermenting 101

September 11th - Yaseen Jawad, Middle Eastern Mezze

September 18th - Maggie Smith, Prep-Ahead Broccoli Crunch Salad

September 25th - Nick Marinello (2 of 2) Fermenting Fun

Come join us for a meal and learn how food can be your medicine!

$10/person